THE HISTORY OF SOLINA USA

Uniting over seven decades of culinary excellence, Saratoga Food Specialties and Asenzya, under the visionary stewardship of Solina, have seamlessly blended their rich legacies into the premier global flavor solution. By joining forces, these esteemed entities have elevated their commitment to excellence, innovation, and culinary mastery, crafting a dynamic synergy that propels them to the forefront of the evolving food industry, setting the gold standard in flavor innovation and client partnership.

crispy fried chicken sandwich on brioche bun with french fries

Formulating success

It would be an understatement to say our seasoned experts bring a dynamic yet professional touch to their work. As a prominent global ally for all things food related, we seamlessly integrate regional insights with the necessary global initiatives to tackle anything from easily attainable goals to the most challenging endeavors.

We leverage our extensive knowledge and technical proficiency to craft custom food solutions, incorporating ingredients sourced from various corners of the globe. Within our 4 Research and Development centers, we stay connected with local markets and their taste preferences, enabling us to tailor products for specific partners and their needs.

Saratoga Food Specialties (Illinois)

771 W. Crossroads Pkwy
Bolingbrook, IL 60490
United States

Saratoga Food Specialties (Nevada)

2970 Coleman St.
North Las Vegas, NV 89032
United States

Saratoga Food Specialties (California)

6285 Providence Way
Eastvale, CA 92880
United States

Asenzya Inc

7616 S 6th St, Oak Creek
WI 53154
United States